Orange Custard Trifle
Orange Custard Trifle

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, orange custard trifle. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Orange Custard Trifle is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Orange Custard Trifle is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook orange custard trifle using 9 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Orange Custard Trifle:
  1. Take 1 litre milk
  2. Take 1 cup fresh milk
  3. Take 5 tbsp custard powder
  4. Make ready 5 tbsp sugar
  5. Make ready 1/2 tsp vanilla essence
  6. Take 2-3 Orange for orange juice & decoration
  7. Prepare 8-10 Britania milk bikis biscuits
  8. Make ready 1 tsp melted butter
  9. Prepare 1 sachet gelatine powder to make orange jelly
Instructions to make Orange Custard Trifle:
  1. Pour 1 litre of milk to a heavy bottom pan on medium heat & boil it well.
  2. Add 5tbsp of custard powder in room temperature milk & mix well.
  3. Stir the hot milk in the pan in between & let it heat & come to a gentle boil.
  4. Then lower the heat, add sugar & start adding the custard mix.Add little at a time & mix after each addition.Add the vanilla essence.
  5. Whisk continuously.Cook for 2-3 mints until the custard thickens.There should be no lumps.
  6. Remove from heat & let it cool down a bit.
  7. Prepare the base- Crush the milk bikis biscuits to a grinder to make fine powder.Then in a mixing bowl put the biscuit powder, add the room temperature butter & mix with your finger tips until the mixture resembles breadcrumbs.
  8. Press the mixture in a rectangle shaped glass tray & refrigerate it to set.
  9. Then top with tangerine segments or orange pieces.After that pour the custard & refrigerate to set.
  10. In the meantime make the jelly by adding gelatine powder in boiling water.Stir until dissolved.
  11. Pour the orange juice in the jelly mix & stir well to make orange jelly.
  12. Bring the custard try from refrigerator & pour the orange jelly over it.Again refrigerate for10-15 mints to set.
  13. Decorate with orange circles.
  14. Serve the beautiful, delicious orange,custard trifle chilled.

So that’s going to wrap this up for this exceptional food orange custard trifle recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!