Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, falooda. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Falooda is an Indian version of a cold dessert made with noodles. It has origins in the Persian dish faloodeh, variants of which are found across West, Central, and South Asia. Traditionally it is made by mixing rose syrup, vermicelli, and sweet basil seeds with milk, often served with ice cream.
Falooda is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Falooda is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have falooda using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Falooda:
- Prepare 2-3 tablespoons strawberry jelly
- Take 2-3 tablespoons sewai (boiled)
- Get 1 tablespoon Basil Seeds(soaked in water)
- Take 2-3 tablespoons Roohafhza
- Make ready 1 litre Milk
- Get 2 tablespoons Sugar
- Take 2 Scoops Fruit and Nut Ice cream
- Take 1 tablespoon Tootti Fruitti for garnishing
Falooda icecream recipe flavoured with rose syrup,falooda seeds,falooda sev,milk and mixed fruits. A best coolant and colorful and popular. Falooda doesn't need any introduction to many. Authentic Falooda recipe from south asia, made from scratch with a homemade falooda syrup!
Steps to make Falooda:
- Heat milk in a pan for 10-15 minutes on medium flame…or till it is a little bit thick switch off the gas add 2 tablespoons of roohafhza and 2 tablespoons of sugar and keep it in the refrigerator. Let it cool for 1-2 hours
- For Falooda in a glass first, add strawberry jelly layer then add boiled sewai then basil seeds then add roohafhza milk that we have made then add scoops of ice cream and garnish it with roohafhza and tutti fruity
- Serve chilled.
A rose and vanilla flavored milkshake that everyone would love. Falooda recipe, a gem among Indian recipes made with milk, falooda sev, falooda seeds, rose syrup & ice cream. How to make falooda at home, a summer drink. A delicious cross between a drink and a dessert, falooda is fragrant, creamy and perfect for Eid celebrations. Falooda is best described as a dessert beverage which is really corn vermicelli.
So that is going to wrap this up with this special food falooda recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
