Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lunch platter veg. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
On the Go Vegan Lunch Ideas for School or Work (Bento Box) 🍱. Just planning, how I made Veg fried rice, veg hakka noodles, Spring rolls, chilli paneer, veg manchurian. wow. very nice. will try to do this lunch platter during holidays. Ploughman's lunch platter is a traditional pub salad made with sausages or sliced meats, cheese, and any combination of mixed lettuce, tomatoes Make this hearty vegetarian quiche at the beginning of the week, slice it up, and enjoy it all week.
Lunch platter veg is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Lunch platter veg is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have lunch platter veg using 46 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lunch platter veg:
- Make ready For Drumstick fry–
- Make ready 3 drumstick cut into 2 inches
- Make ready 1/2 cup finely chopped onions
- Make ready 1/4 cup finely chopped tomatoes
- Get 1/2 tsp ginger garlic paste
- Take 2 tsp chilli powder
- Prepare 1 tsp coriander powder
- Prepare 1/2 tsp mustard seeds
- Take 2 strands curry leaves
- Get as per taste Salt
- Make ready as required Oil
- Take 2 cups water
- Get For Pepper potatoes–
- Take 1 cup sliced potatoes
- Make ready 1 tsp chilli powder
- Make ready 1 tsp coriander powder
- Make ready 1/2 tsp urad dal
- Prepare 1 strand curry leaves
- Get 1/4 tsp turmeric powder
- Prepare 1 tsp salt
- Take 2 tsp oil
- Get 1 tsp mustard seeds
- Make ready 1/8 tsp Fenugreek
- Prepare 1 tsp Pepper powder
- Make ready Pinch asafoetida
- Make ready 2 tbsp water
- Get for Mango salad–
- Get 1 cup chopped mangoes
- Make ready 1 pinch black salt
- Take 1/4 tsp pepper powder
- Take as required Squash dal–
- Make ready 1 cup squash
- Get 1/2 cup boiled toor dal
- Take 1 tsp chilli powder
- Get 1 tsp coriander powder
- Make ready 1/4 tsp mustard seeds
- Make ready 1/8 tsp asafoetida
- Make ready 1 tsp salt
- Get 2 cups water
- Make ready 1/2 cup chopped onions
- Get 1/2 cup tomatoes
- Prepare 1 tbsp chopped cilantro
- Take for Strawberry lassi–
- Prepare 1 cup thick yogurt
- Prepare 2 tbsp honey
- Make ready 2 tbsp strawberry crush
VegPlotter's online garden planning software will help you get on. Most relevant Best selling Latest uploads. This antipasto salad platter with olives, pickled veggies, artichokes, pepperoncini, salami, pasta and mozzarella balls is the perfect salad for a crowd. Kids Veg Indian Lunch Box Recipes : Tamarind Rice, Lemon Rice, Idli, Chutney Sandwich, Methi Thepla, Moong Dal Crispies.
Instructions to make Lunch platter veg:
- For drumstick fry, take a pan and add oil. Add mustard seeds and once crackles add curry leaves. Then add finely chopped onions, ginger garlic paste and tomatoes.
- Once tomatoes turns mushy, add drumstick,salt and saute. Add chilli powder, turmeric powder, coriander powder and saute for few mins. Then add 2 cups of water and cook untill drumstick is soft. Once cooked turn off the flame and serve hot.
- For pepper potatoes, add oil in a pan and add asafoetida, mustard seeds, Fenugreek, urad dal and curry leaves. Once it's roasted add potatoes and fry for 2 mins. Then add turmeric, chilli powder and saute until raw fragrance. Add water and cook closing lid. Finally, sprinkle pepper powder and serve hot.
- For mango salad mix all the above ingredients and refrigerate for 15 mins and serve.
- For dal, take a pan and add oil, add mustard seeds, curry leaves and squash. Saute for 2mins and add all the dry masala powder mentioned above including salt. Once the raw smell is no more add dal and enough water. Close the lid and cook untill the squash is completely cooked. Garish with coriander leaves and serve hot.
- For strawberry lassi, add honey to curd and blend it smooth. Pour in a cup and refrigerate for 20mins. Before serving add strawberry crush and serve chilled.
This one-platter-serves-all beetroot hummus will be a big hit, and doesn't require any cooking. Arrange the crunchy veg and other accompaniments around the platter and let everyone dig in. Crispy Autumn Veg Burgers with Apple Cider Slaw. Originating in the United Kingdom, a "ploughman's lunch" is a plate of bread, butter, cheese, and pickles served in pubs at midday. Download Lunch platter stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
So that’s going to wrap it up for this exceptional food lunch platter veg recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
