Kesari rice
Kesari rice

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kesari rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Kesari Bath is a traditional sweet prepared during festival days. It has so rich aroma of Saffron, it is so appetizing and irresistible sweet :) For full. Aval Kesari (Poha / Flattned Rice Kesari), is another variety of Kesari which is so mouth-watering.

Kesari rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Kesari rice is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have kesari rice using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kesari rice:
  1. Take 1 cup rice
  2. Make ready 1tsp pure ghee
  3. Take Khadhe masale laung badhi ilachi choti ilachi
  4. Make ready 1 Tej patta
  5. Make ready 2 inch Dalchini
  6. Take 1/4tsp Saffron
  7. Take 1 1/2 cup water
  8. Get Dry fruit few

Kesari is a popular and delicious south indian sweet made from semolina. rava kesari north indian counterpart is sooji halwa. Aval Kesari is similar to our conventional Kesari but made using Aval (Poha / Flattened Rice). This Kesari is quick to make with few available ingredients. This can be served as neivedhyam for the.

Steps to make Kesari rice:
  1. Rice ko   wash kar ke 15 min  bhigo de
  2. Then cooker  me ghee gram karein then add khadhe grm.masale like tej patta, ilachi choti, badhi ilachi, laung , dal chini.
  3. .. then add fry dry fruit…then add rice and kesar… 1, 1/2  cup pani daal ke 1 siti lgaye
  4. Then     kesar lagake serve…    with gravy veg…..

Goan Kesari rice or sakhar bhaat is a sweet rice preparation flavored with saffron or kesar. The addition of whole spices like cloves and cardamoms along with chopped nuts and sugar in kesari. Sakhar bhaat or kesari bhat is a Indian sweet rice recipe made with sugar and rice as main ingredients. This sakhar bhat is a Maharashtrian recipe made on festival or any celebration day. Kesari or saffron is the key ingredient in this dish, hence the name Kesaribath.

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