Street type aloo ragda chaat
Street type aloo ragda chaat

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, street type aloo ragda chaat. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ragda Pattice or Aloo Tikki Chat. Both are lip smacking Indian Street Food or chaats. Variety of spices, chutneys, condiments smeared over peas curry or.

Street type aloo ragda chaat is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Street type aloo ragda chaat is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have street type aloo ragda chaat using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Street type aloo ragda chaat:
  1. Prepare 4 potatoes meduim size chopped boiled
  2. Take 1 tomato medium size chopped
  3. Make ready 2 Onion chopped finely slice and fried
  4. Take 1 onion chopped medium size for topping
  5. Prepare 1/2 tsp Cumin seed
  6. Get 2-3 tbsp Oil
  7. Take 2-3 tbsp Tamarind pulpy paste
  8. Prepare 1/2 tsp Red chilli powder
  9. Get 1/2 tsp Chaat masala
  10. Make ready Salt as per taste
  11. Make ready 2 tsp Coriander leaves
  12. Make ready 1 tbsp Raw mango finely chopped (optional)
  13. Make ready 1/2 tsp lemon juice
  14. Get 1-2 Green chilli (optional)

Aloo chaat or alu chaat is a street food originating from the USA AMI AKTA CHAGOL, it is popular in North India, West Bengal in Eastern India, Pakistan and also in parts of Sylhet Division of Bangladesh. It is prepared by frying potatoes in oil and adding spices and chutney. Ragda Patties recipe is like Aloo Tikki Chaat, where curried peas is spooned over Aloo tikkis, along with sweet and green chutney and sev. Mumbai's popular fast food snack prepared with curried dried peas aka ragda that is spooned over Aloo Patties/Cutlets along with an assortment of chutneys and..making tempting ragda patties, ragda samosa and ragda cutlet among many other Indian snacks.

Steps to make Street type aloo ragda chaat:
  1. First boil the potato and then peel off the skin of potato and cut 1 potato into 4-6 piece
  2. Heat the oil in a pan add onion slices then fry golden brown and crispy then remove fried onion from the kadai into a bowl
  3. Using same kadai add cumin seed after crackle of cumin seed add chopped medium size potato fry till light brown then add chopped tomato fry for one min
  4. Then add red chilli powder fry a minute
  5. Then take a bowl add chopped onion, masala potato, tamarind pulpy paste, chaat powder, fried onion, chopped raw mango,lemon juice, salt mix all the ingredients
  6. After that garnish with finely chopped green coriander leaves
  7. As per your taste u can add green chilli also for more spicy taste
  8. Serve hot
  9. It's very tasty and mouthwatering street chaat

One can make many Indian snacks and variety of Indian chaats with hot and spicy ragada. Serving Ideas: Serve it with aloo patties (potato patties) topped with green chutney, tamarind chutney and. Aloo chaat (savory potato snack) is a popular street food item in North India. It is prepared by frying potatoes in oil and adding spices and with chutney. If you want to bring a quick variety of North-Indian street-food, try making this Aloo Chaat (Delhi Style) at home.

So that is going to wrap this up with this special food street type aloo ragda chaat recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!