Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken samosas. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Samosas is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Samosas is something which I have loved my entire life. They are nice and they look wonderful.
The crispy, golden exterior breaks into shards giving way to a spiced minced chicken samosa filling. Also make bite size samosas & Cheese Samosas with this simple and detailed video. Chicken Samosa: This is one of the tastiest snack named Chicken Samosa that kills your time in making it.
To get started with this recipe, we must first prepare a few components. You can have chicken samosas using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Samosas:
- Make ready For Dough:
- Get 2 cups all purpose flour
- Get Half tbsp salt
- Prepare 2 tbsp Oil
- Prepare Water accordingly
- Take For Filling:
- Make ready 5 tbsp oil
- Prepare 1 tbsp Ginger garlic paste
- Make ready 2 tbsp Hot sauce
- Take 2 tbsp Soya sauce
- Take 1 tbsp Vinegar
- Prepare to Taste Salt
- Make ready to taste Red chilli
- Prepare to taste Black pepper
- Make ready 2 small capsicum
- Get 250 gms chicken
- Make ready 1 potato
- Make ready 1/2 tbsp garam masala
- Take 2 carrots
- Take 1 small cabbage
Instead I should dine out or carry out or. Chicken samosa utilizes minced chicken as filling in samosa instead of potatoes or minced beef. Chicken has its own wonderful taste. Like other chicken dishes, it also tastes good in samosa.
Steps to make Chicken Samosas:
- Fist of all make sheets out of dough:
- For dough combine flour and salt in a bowl and add water little by little to make dough and keep on mixing. Once it's made add oil and leave it for good 20 minutes. Then make sheets out of that which so ever shape you want. Well sheets are also available at bakeries, you may easily find it from any grocery shop too.
- Now For filling:
- Boil Boneless chicken and also boil Patotoe then take a pan and add oil in it, when it gets hot add ginger garlic paste and minced chicken and sauces and potatoes into it, cook it for 5 minutes then add cut cabbage carrot and capsicum into it and fry and keep on stirring for 15 to 20 minutes. Also add all masalas to it. And keep on low flame for 5 minutes.
- Then keep it aside untill it cools Down. Once it is cool down add the filling into sheets and make the shape you like. You can freeze them For 15 to 20 days also.
- Deep Fry them and enjoy!
A samosa is a tasty fried or baked dish, very popular from north of Africa to China. If you ever wondered how to make some at home, follow this recipe of chicken samosa. Chicken samosa is a traditional snack of Muslims of Kozhikode. This easy Malabar chicken samosa is a favorite during Ramadan and a must have snack at Iftar parties. If you have ever visited Kozhikode..snack named Chicken Samosa that kills your time in making it.
So that’s going to wrap it up for this special food chicken samosas recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
