Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, amla(gooseberry) fry. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Amla(Gooseberry) fry is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Amla(Gooseberry) fry is something which I have loved my whole life.
हिन्दी में पढिये : Amla Fry Recipe, Indian Gooseberry Fry. Amla or Indian gooseberry, rich in vitamin C, helps in fighting coughs & cold, boosting immunity Indian gooseberry or amla (Emblica officinalis or Phyllanthus emblica) is an extremely sour, nutritious. Amla or Indian Gooseberry has found favour in Indian houses for generations.
To begin with this particular recipe, we must prepare a few ingredients. You can cook amla(gooseberry) fry using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Amla(Gooseberry) fry:
- Get 1 cup boiled amla
- Prepare 3 tablespoons oil
- Get 1 tsp Fenugreek seeds
- Take 1 tsp Cumin seeds
- Make ready 1 tsp Red chilli powder
- Prepare 1/2 tsp coriander powder
- Get 1/4 tsp turmeric powder
- Make ready to taste Salt
It purifies blood, detoxifies the body, and strengthens the immune system. Amla is a small drought-tolerant fruit tree native to India that has a rich background in Ayurvedic medicine. The yellow, quarter-sized Amla fruit tastes sour and astringent with sweet. Amla, also known as Indian Gooseberry is a powerhouse of benefits.
Instructions to make Amla(Gooseberry) fry:
- Cut the amla into small pieces, Heat oil in a pan add cumin seeds and fenugreek seeds, add red chilli powder, Turmeric powder, Coriander powder and salt.
- Add amla and mix it well cook for 2-3 minutes turn off the gas.
- Amla fry ready to be served.
Read the amazing benefits of amla for skin, hair & health. Popularly used in shampoos & oils too. The Indian gooseberry or amla is one of the main ingredients in almost all Ayurvedic medicines and tonics. This superfood is often promoted on social media as the most powerful antioxidant on earth. Amla, known as the Indian gooseberry, is the extremely sour fruit of a tree that grows in India and other Southeast Asian countries.
So that’s going to wrap this up for this special food amla(gooseberry) fry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
