Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, palak pulao. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Palak Pulao is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Palak Pulao is something which I have loved my whole life.
Palak Pulao - Spinach Rice Recipe - Indian Kitchen Foods. झटपट पालक पुलाव I How to make palak pulao I Healthy & spicy Palak Pulao in Hindi. Serve palak pulao with a side salad, pickle or raita. You can also garnish the spinach rice with some chopped coriander leaves or mint leaves.
To get started with this recipe, we have to prepare a few components. You can cook palak pulao using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Palak Pulao:
- Make ready 3-4 cups cooked rice
- Take 1/2 cup blanch palak/spinach puree
- Prepare 1/2 cup onions finely chopped
- Get 1/2 cup tomatoes finely chopped
- Prepare 1/2 cup boiled green peas
- Prepare 2 tbsp ginger garlic green chilli paste
- Get 1 capsicum cut in to dice
- Get 1 no Maggi cube
- Prepare 1 tsp biryani/ garam masala
- Get 1 tsp cumin seeds
- Take 2 tbsp oil
- Prepare to taste Salt
Spinach or palak pulao is a main course side dish that is easy to prepare and filling too. You can either prepare it in a deep bottomed bowl on the gas or try the microwave recipe. This Instant Pot Spinach Rice (also known in Indian cuisine as Palak Pulao). Palak Pulao or Spinach Rice is a simple and flavorful Indian rice recipe cooked with spinach and seasoned with Indian spices.
Steps to make Palak Pulao:
- Heat oil in a broad non stick pan add the cumin seeds and onions and saute on a medium flame for 1-2 minutes.
- Add the ginger garlic green chilli paste and saute for 1-2 minutes.
- Add the tomatoes, green peas, capsicum and saute for another 2 minutes.
- Add palak paste mix well and cook for 2 minutes while stirring continuously.
- Add the rice and salt, Maggi cubes, biryani masala and chilli powder and mix well and cook on a medium flame for 2-3 minutes.
- Sreve hot with raita and papad.
Palak Pulao is a one pot dish and easy to make. Palak Pulao, a nutrient packed one pot healthy meal. We can make palak pulao with chopped spinach or with the puree. I have chosen the puree method as my kids are finicky about eating leaves. Indian style Spinach rice can be prepared in many ways.
So that is going to wrap it up for this special food palak pulao recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
