Easy (Boiled) Christmas Fruit Cake # Christmas baking contest#
Easy (Boiled) Christmas Fruit Cake # Christmas baking contest#

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy (boiled) christmas fruit cake # christmas baking contest#. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy (Boiled) Christmas Fruit Cake # Christmas baking contest# is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Easy (Boiled) Christmas Fruit Cake # Christmas baking contest# is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy (boiled) christmas fruit cake # christmas baking contest# using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy (Boiled) Christmas Fruit Cake # Christmas baking contest#:
  1. Make ready 1.5 Cups APF/ Self raising flour
  2. Prepare 2 large eggs
  3. Get 1/2 Cup Brown sugar
  4. Get 1/2 Cup Granulated sugar
  5. Make ready 1 Cup Water
  6. Get 1/4 Cup Butter/ Margarine
  7. Prepare 1 Cup Raisins/Blackcurrants (or half of each)
  8. Prepare 1 tsp salt
  9. Make ready 1 tsp Vanilla essence
  10. Get 1 Cup Tutti frutti
  11. Prepare 1 tsp Cake spice (nutmeg, cloves, cinnamon)
  12. Make ready 1/4 Cup Cashewnuts
Steps to make Easy (Boiled) Christmas Fruit Cake # Christmas baking contest#:
  1. In a pot, add in water, raisins. tutti frutti, sugar and butter and mix well.
  2. Add in your cake spice with salt and let it boil/simmer for 5 mins only
  3. Let it cool to luke warm. The add in your eggs and essence - mix well.
  4. Fold in your flour. Then add in your chopped nuts.
  5. Pour in your lined/greased tin and bake in a preheated oven for 40 - 50 mins or until toothpick inserted comes out clean.
  6. Cool completely and serve!

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