Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, healthy green pulao. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Healthy Green Pulao is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Healthy Green Pulao is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook healthy green pulao using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Green Pulao:
- Get 1 cup soaked rice
- Prepare 15 spinach leaves
- Prepare 2 green chilli
- Prepare 3 tsp coriander leaves
- Get 2 tsp mint leaves
- Prepare 1 onion sliced
- Make ready 1/2 cup corn
- Prepare 6 garlic cloves chopped
- Take 1 tsp jeera(cumin seeds)
- Prepare 2 bay leaf
- Get 1 tsp lemon juice
- Make ready to taste salt
Steps to make Healthy Green Pulao:
- In a mixer jar add palak, green chilli, coriander, mint, 1 tbsp oil grind to make a paste
- Heat oil in a pan add jeera, bay leaves, garlic saute for 1 minute.
- Add onion, corn, green paste saute for 2 minutes
- Add salt, soaked rice, 2 cup water cook for 4 to 5 minutes or cook well. Stir occasionally.
- Add lemon juice mix well, cover the pan, switch off the gas, rest for 15 minutes.
- Healthy Green Pulao is ready to serve.
So that’s going to wrap this up for this special food healthy green pulao recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
