Kodo Millet Healthy Pulao
Kodo Millet Healthy Pulao

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kodo millet healthy pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kodo Millet Healthy Pulao is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Kodo Millet Healthy Pulao is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have kodo millet healthy pulao using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kodo Millet Healthy Pulao:
  1. Get 1 cup kodo Millet
  2. Take 1 Onion chopped
  3. Prepare 1 Carrot chopped
  4. Make ready 1/4 cup green capsicum finely chopped
  5. Get 1/4 cup red capsicum finely chopped
  6. Get 1/4 cup yellow capsicum finely chopped
  7. Make ready 1/4 cup green garlic finely chopped
  8. Make ready 1/4 cup spring onion's green part finely chopped
  9. Take 1 green chilli finely chopped
  10. Make ready 1 Small piece of ginger grated
  11. Make ready 1/2 cup finely chopped spinach
  12. Get as per taste Salt as per taste
  13. Prepare 2 tsp ghee
  14. Take 1 tsp cumin
  15. Take 1 tsp saunf
Steps to make Kodo Millet Healthy Pulao:
  1. Soak kodo Millet for 10-min. Heat a pan add 3-cups of water when starts boiling add soaked kodo Millet salt and ghee and cook till done.
  2. Heat a pan add 1-tsp ghee, cumin, saunf when starts cracking add chilli, ginger, green garlic & onion saute for a while and add carrot add salt saute continuously add tricolor chopped capsicum and cook for a while and lastly add spinach and spring onion. Cook till done.
  3. Add cooked vegetables in kodo Millet mix well add salt as per taste if needed.
  4. Serve ready Healthy Kodo Millet Pulao in a plate garnish with chopped spring onion's green part and chopped green garlic.

So that is going to wrap it up with this special food kodo millet healthy pulao recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!