Italian Sausage & Broccoli Manicotti
Italian Sausage & Broccoli Manicotti

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, italian sausage & broccoli manicotti. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Italian Sausage & Broccoli Manicotti is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Italian Sausage & Broccoli Manicotti is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook italian sausage & broccoli manicotti using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Italian Sausage & Broccoli Manicotti:
  1. Prepare 1 packages Manicotti Shells
  2. Make ready 16 oz Small curd cottage cheese
  3. Make ready 10 oz Frozen chopped broccoli thawed & drained
  4. Take 6 oz Shredded Mozzarella
  5. Get 1/2 cup Shredded Parmesan
  6. Get 1 Egg
  7. Prepare 1 tsp Dried Parsley
  8. Prepare 1/2 tsp Onion Powder
  9. Take 1/4 tsp Garlic Powder
  10. Take 1 dash Pepper
  11. Take 1 Mild Italian Ground Sausage
  12. Get 3 1/2 cup Spaghetti Sauce
  13. Get 1 Garlic Clove minced
  14. Get 1 dash Italian Seasoning
Instructions to make Italian Sausage & Broccoli Manicotti:
  1. Cook manicotti as directed on its packaging.
  2. In a large bowl combine cottage cheese, broccoli, 1 cup mozzarella, 1/4 cup Parmesan, egg, parsley, onion & garlic powder and pepper.
  3. Cook the garlic & Italian sausage in a large skillet on medium heat then drain grease.
  4. Add spaghetti sauce & Italian seasoning to the pan. Heat until warmed.
  5. Spread 1 cup of meat mixture in a greased 13 x 9 x 2 in baking dish.
  6. Drain manicotti. Stuff each with the broccoli cheese mixture.
  7. Place over the sauce in baking dish.
  8. Top with the rest of the sauce & spread evenly.
  9. Sprinkle all the remaining cheese over the top evenly.
  10. Bake uncovered at 350° for 35-40 minutes or until heated through.

So that’s going to wrap it up for this special food italian sausage & broccoli manicotti recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!