Bread Gulab Jamuns
Bread Gulab Jamuns

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bread gulab jamuns. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bread Gulab Jamuns is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Bread Gulab Jamuns is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook bread gulab jamuns using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bread Gulab Jamuns:
  1. Prepare 10 Bread Slices
  2. Take 2 tbsp Fresh Cream or Homemade Malai
  3. Take 2-3 tbsp Milk or as required
  4. Take 1 1/2 cups Sugar
  5. Get 1 cup Water
  6. Make ready 1 tsp Cardamom powder
  7. Get 1 tsp Lemon juice
  8. Make ready 10-12 Almonds slivered
Steps to make Bread Gulab Jamuns:
  1. Prepare a single string consistency Sugar syrup using all the ingredients mentioned under it. Keep it aside. Meanwhile trim all the Bread Slices.
  2. Powder them in a grinder jar using Fresh Cream or Malai. Use Milk as required while making a smooth dough out of it by bringing everything together. Do not knead it as the Jamuns will become hard. Keep a kadai with enough Ghee or Oil for frying on a low heat.
  3. Make small round balls of uniform size without any cracks. They should be evenly smooth. Fry few at a time without crowding the kadai. Do not hurry up in frying them. They need to be done on a low heat only occasionally turning them slowly. Be gentle while doing so. Otherwise the balls might break.
  4. Drop them in warm syrup taking care that all of them are nicely immersed in it. Or for more juicy Gulab Jamuns, keep them in the syrup on a low heat for about 5 minutes. Afterwards leave them covered for an hour or two so they soak the syrup well. Chill in the refrigerator before serving. However these can be served warm also with lots of slivered Almonds sprinkled on top. Enjoy!

So that’s going to wrap it up for this exceptional food bread gulab jamuns recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!