Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mini gateaux ❤️. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mini Gateaux ❤️ is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Mini Gateaux ❤️ is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mini gateaux ❤️ using 18 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Mini Gateaux ❤️:
- Prepare egg yolks
- Make ready egg whites
- Make ready Vanilla
- Get granulated sugar
- Take sunflower oil
- Get milk
- Take self raising flour
- Get baking powder
- Take baking soda
- Get cocoa powder
- Take salt
- Get Filling cream
- Get double cream
- Get Nutella
- Make ready Chocolate sauce
- Take dark chocolate
- Make ready Nutella
- Make ready milk
Steps to make Mini Gateaux ❤️:
- In the first bowl, using the electric mixer, mix egg whites, vanilla and 2 tbs of sugar untill they become foamy as illustrated in the photo
- In another bowl mix egg yolks vanilla, salt, 4tbs of sugar, oil, flour.Then add milk gradually.
- Mix both in one bowl.Then divide the mix into two, and pour in 2 (20 cm) trays coated with butter and flour. Put it in the oven at 150 c for half an hour.
- Flip it over and let it cool.
- Prepare the cream by mixing 300 g of double cream, 2 tbs Nutella. Then put in the fridge for 15 minutes.
- Divide each into two layers. And water each with little milk
- Spread cling film in the tray, put the first layer, add cream and nuts, then the second layer….etc. untill you make 3 layers.
- Cover it with cling film and put in the fridge for 3-4 hours and for better results for a night.
- Prepare chocolate sauce by melting 50 g of dark chocolate with 3 tbs of milk in the microwave. Then add 3 tbs of Nutella and whisk well untill you get the best consistency. You may need to add little bit milk but you have to add gradually and carefully
- Take it out of the fridge and flip it over, then pour chocolate sauce over it.
- Cut the edges of the cake.
- Then cut the cake into small 12 pieces and decorate.
So that’s going to wrap this up with this exceptional food mini gateaux ❤️ recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
