Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lemon cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Lemon cake is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Lemon cake is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook lemon cake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lemon cake:
- Make ready cake:
- Prepare 1 -box of Duncan Hines cake mix
- Get 1 -box of lemon pudding mix
- Get 1/8 -tbsp. lemon juice
- Make ready frosting:
- Take 1 -container of Duncan Hines lemon frosting
- Get 1/4 -cup lemon juice
- Make ready 1 -cup powdered sugar
Instructions to make Lemon cake:
- Preheat oven to 350 degrees and grease a 13x9 cake pan.
- Make cake according to package; but adding dry lemon pudding mix and 1/8 tsp. of lemon juice as part of the water to the cake batter.
- Pour in a greased 13x9 cake pan; and bake for 25 minutes or until a tooth pick/knife inserted in the middle of cake comes out clean.
- Mix 1 cup of powder sugar and 1/4 cup of lemon juice; set aside.
- Remove from oven and poke holes into the cake the size of a straw; then pour and spread w/spaula lemon sugar mixture evenly; let it cool completely.
- After cooling completely; spread lemon frosting evenly on top of cake.
- Cut and Enjoy!
So that’s going to wrap this up with this exceptional food lemon cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
