Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tilapia fillet in peanut sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tilapia fillet in peanut sauce is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Tilapia fillet in peanut sauce is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have tilapia fillet in peanut sauce using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tilapia fillet in peanut sauce:
- Prepare 500 g tilapia fillet
- Prepare Salt
- Take Pepper (opt)
- Take Oil
- Make ready 2 tablespoons Peanut sauce( made my own by grinding the nuts
- Get Juice of 1 lemon
- Prepare Handful flour
- Get Onion chopped
- Prepare 2 large Tomatoes diced
- Make ready 2 cloves garlic, crushed
Instructions to make Tilapia fillet in peanut sauce:
- Cut the fillet into cubes, marinate with the lemon juice, salt and pepper.
- Pass through flour and shallow fry until brown. Set aside.
- Fry the onions, add garlic, add tomatoes, let cook until thick.
- Add the peanut sauce, salt and lemon juice.
- Add the fish and simmer for about 3 minutes.
- Serve hot with your favorite accompaniment.
So that’s going to wrap this up with this exceptional food tilapia fillet in peanut sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
