Taiwanese-style Yakisoba Noodles
Taiwanese-style Yakisoba Noodles

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, taiwanese-style yakisoba noodles. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Taiwanese-style Yakisoba Noodles is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Taiwanese-style Yakisoba Noodles is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have taiwanese-style yakisoba noodles using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taiwanese-style Yakisoba Noodles:
  1. Prepare 2 portions Chinese-style noodles
  2. Prepare 150 grams Thinly sliced pork belly
  3. Make ready 1/2 bag Bean sprouts
  4. Get 1 bunch Chinese chives
  5. Prepare 2 tbsp Sake
  6. Get 2 tbsp Mirin
  7. Get 200 ml Water
  8. Make ready 3 tbsp Soy sauce
Instructions to make Taiwanese-style Yakisoba Noodles:
  1. Heat some oil in a frying pan and stir fry the pork belly. Add sake, mirin, water and soy sauce to the pan, turn up the heat and bring to a boil.
  2. When it's come to a boil, add the noodles. When the sauce in the pan have thickened and soaked into the noodles, turn the heat down to medium.
  3. Add the bean sprouts and chives and mix quickly. When the sauce is evenly distributed, it's done.
  4. Here, I added carrots for color, and used pork shoulder instead of belly for a lighter finish. I stir-fried the root ends of the chives at Step 1.

So that is going to wrap this up with this exceptional food taiwanese-style yakisoba noodles recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!