Hara bhara kebab
Hara bhara kebab

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, hara bhara kebab. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Hara bhara kebab is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Hara bhara kebab is something which I’ve loved my whole life. They’re nice and they look wonderful.

Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Hara bhara kebab recipe is a delicious variation of vegetarian kabab. it is made with fresh spinach leaves, green peas and potatoes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hara bhara kebab using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hara bhara kebab:
  1. Get 2 Spinach bunches pre boiled
  2. Get 1 tbsp Oil
  3. Get 1 tsp Jeera
  4. Prepare 5-6 cloves Garlic
  5. Take 10-15 Cashews nuts (some chopped)
  6. Get 1 Onion
  7. Prepare 1 Capsicum chopped
  8. Prepare 1/2 cup Pea
  9. Prepare 1/2 cup French beans
  10. Take as required Spices other some black pepper & chaat masala
  11. Get As needed- Coriander chopped
  12. Take 2 Potato boiled
  13. Prepare 1/2 cup Paneer grated
  14. Prepare 1 Green chilli chopped
  15. Get As needed Water little bit
  16. Prepare As required Bread crumbs
  17. Take to taste Salt
  18. Take As required Nutmeg or Jaiphal

Hara Bhara Kabab, popularly known as Green kebab fritters is loaded with goodness of Spinach Talk of wintery rainy days, all I can think off are these Vegetable loaded Hara Bhara Kebab to. Hara Bhara Kebab has Vitamin E and folic acid rich spinach added to these delicious kebabs doing wonders for your eyes. Hara Bhara Kebab recipe - How to make Hara Bhara Kebab. Veg Kabab Recipe: Hara bhara kebab is another vegetable cutlet like snack, prepared with a stuffing of spinach and green peas.

Steps to make Hara bhara kebab:
  1. Heat the pan add oil& jeera & garlic then some green chilli
  2. Some chopped cashews nuts & capsicum
  3. Then other veggies pea & French beans & spices
  4. At last spinach & cook them on medium flame
  5. When cook properly grate nutmeg & cool it down & grind it
  6. Add potato, paneer & bread crumbs & make dough
  7. Make a kebab shape & put one cashew nut piece on it & cook on tawa or fry it
  8. You do it in air fryer also
  9. Serve hot

This is the best way to add some. Hara Bhara Kabab is a tasty alternative for people who love kebabs but are vegetarian. Hara Bhara kebab are Indian snacks that are made with potatoes, peas and spinach. Hara bhara kabab is a famous North Indian snack that is inspired from the Middle-Eastern cuisine. This vegetarian kabab is made from spinach, peas and pot.

So that is going to wrap it up for this special food hara bhara kebab recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!