Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, half moon chicken samosa. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Half moon chicken samosa is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Half moon chicken samosa is something which I’ve loved my entire life. They are nice and they look fantastic.
In this video, you will learn how to make Chicken Half Moon Samosa Recipe. I hope you like this dish and will also try this at home. Creamy Chicken Half Moon Pie Recipe for kids by Tiffin Box
To begin with this recipe, we must first prepare a few ingredients. You can cook half moon chicken samosa using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Half moon chicken samosa:
- Prepare 1 cup Chicken minced
- Prepare 3 tbs Yogurt
- Get 1 tsp Salt
- Get Half tsp Ginger garlic paste
- Get Half tsp Black pepper powder
- Prepare 1 tsp Red chilli powder
- Make ready Half tsp Dhania powder
- Take Half tsp Paprika powder
- Get 2 pinch Turmic powder
- Make ready Half tsp Soya sauce
- Get Half tsp Vinegar
- Take 3 tbs Onion finely chopped
- Prepare 1 tbs oil
- Get For samosa patti!!!
- Make ready Maida 1 cup and 1/2 cup
- Prepare 1 tbs Salt
- Make ready 1 tsp Cumin
- Get Warm water
- Take 2 tbs ghee
- Take Oil for frying
Chicken samosa is a popular Indian snack, crispy pastry filled with perfectly seasoned filling. Homemade chicken samosa is far much better tasting than the store-bought samosas. Note: You can add half a cup of boiling water to the filling if it is getting too dry and is not thoroughly cooked yet. Cute the warm dough in the middle.
Steps to make Half moon chicken samosa:
- In a bowl add chicken minced, yogurt, salt, ginger garlic paste, black pepper powder, red chilli powder, dhania powder, paprika powder, turmic powder, soya sauce and vinegar mix it and let it rest for 30 minutes…
- Now after 30 minutes. In a pan add 1 tbs oil, finely chopped onion keep saute onion now add marinated chicken in a pan and cook it for 5 to 7 minutes until water is dry and chicken is cooked.
- Now in a bowl add maida, salt, cumin, ghee mix it until it crumbled now Knead it with warm water cover it and rest it for 15 to 20 minutes.. After 20 minutes take out dough from bowl divide it into two parts take 1 part and roll it with rolling pin. After roll it with the help of round cutter cut the round shapes. Now put a little chicken mixture in every piece. On the edges of circle with the help of finger spread water and close it after close with the help of fock put some print like this 👇
- Now in a wok heat oil and put samosa one by one fry it on medium flame until golden brown in colour.. Then take it out from oil and serve it with green raita.. Or any sauces do you want…
Make cone shape with one of the half and seal edges with flour paste. Add the chicken inside and close the cone. Chicken Half Moons. this link is to an external site that may or may not meet accessibility guidelines. This is one of the tastiest snack named Chicken Samosa that kills your time in making it. Chicken samosa is a traditional Make a cone shape out of one of the halves, spread the flour paste along the edges of the cone and seal it.
So that’s going to wrap this up for this exceptional food half moon chicken samosa recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
