Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, leftover pineapple and ham with eggs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Well here is what I did with some of mine. Sweet pineapple complements salty ham in an egg casserole covered with lots of yummy cheese! Do you have leftover food from the Holidays, but not enuff to make a meal?
Leftover pineapple and ham with eggs is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Leftover pineapple and ham with eggs is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook leftover pineapple and ham with eggs using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Leftover pineapple and ham with eggs:
- Take 2 slices leftover pineapple
- Prepare 6 ounces leftover ham
- Get 2 eggs
- Prepare 1/4 teaspoon fresh ground black pepper
- Take to taste salt
Hawaiian Scrambled Eggs are super fluffy scrambled eggs with cheese, ham, pineapple, and tomatoes. This scrambled eggs recipe is made without milk - read on to find out why! These are the best scrambled eggs you will ever eat and one of my favorite quick and easy dinner recipes (well, breakfast for dinner)! It's easily made gluten-free, and it has a great combination of sweet/salty/umami flavors.
Instructions to make Leftover pineapple and ham with eggs:
- Heat a skillet add ham and pineapple. Heat through getting ham and pineapple caramelized.
- Remove to plate. Then cook your eggs how you like them. I fried mine.
- Serve I hope you enjoy!
After a holiday meal or big ham feast, a simple but flavorful breakfast is a great way to use up that leftover ham. "Easy to make and delicious! Cream cheese with eggs has always been my favorite (not enough people know about this!) so I'm glad to see it used in a recipe," wrote reviewer Steph. "What a WONDERFUL way to use up leftover ham and mashed potatoes! This would also be great as a breakfast item served with over-easy eggs." - Molly. Ham Tetrazzini "It tastes as though you have worked for hours, [but] is super easy!" - MISSLIZA. Chef John's Ham and Potato Soup.
So that is going to wrap it up for this special food leftover pineapple and ham with eggs recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
