Garlicky Hotdogs with Smoked Pork
Garlicky Hotdogs with Smoked Pork

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, garlicky hotdogs with smoked pork. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Garlicky Hotdogs with Smoked Pork is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Garlicky Hotdogs with Smoked Pork is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have garlicky hotdogs with smoked pork using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Garlicky Hotdogs with Smoked Pork:
  1. Get 1 cup chopped smoked Boston pork roast butt
  2. Make ready 4 ounces Quickled Garlickydog see my recipe
  3. Prepare 1-1/2 tablespoons your favorite barbecue sauce
  4. Make ready 1-1/2 tablespoons vegetable oil
  5. Prepare 2 slices bread
Instructions to make Garlicky Hotdogs with Smoked Pork:
  1. Heat the oil in a skillet. Take two of the hotdogs and split lengthwise but not all the way through.
  2. Add garlicky Hotdogs to the skillet
  3. Chop some of the pork and add to the skillet. Turn the hotdogs as needed.
  4. Remove the hotdogs and add 2-1/2 tablespoons of the pickling juices of the garlicky Hotdogs.
  5. Stir it till the juices are absorbed and add the barbecue sauce I used sweet baby rays sweet hickory barbecue sauce.
  6. Get the bread ready.
  7. Add pork to the bread
  8. Add hotdogs on top
  9. Serve it up I hope you enjoy!

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