Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, maitake mushroom & wiener sausage stir-fry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Maitake Mushroom & Wiener Sausage Stir-Fry is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Maitake Mushroom & Wiener Sausage Stir-Fry is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have maitake mushroom & wiener sausage stir-fry using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Maitake Mushroom & Wiener Sausage Stir-Fry:
- Get 1 pack Maitake mushrooms
- Take 4 Wiener sausages
- Prepare 5 grams Butter or margarine
- Make ready 1 dash bit less than 1 tablespoon Mentsuyu
Instructions to make Maitake Mushroom & Wiener Sausage Stir-Fry:
- Separate the maitake mushrooms and cut the wiener sausages diagonally into pieces.
- Heat butter in a pan, and stir-fry the wiener sausages over medium heat. When lightly browned, add the maitake mushrooms and continue stir-frying.
- When the maitake mushrooms are soft and wilted, swirl in mentsuyu and toss. Simmer for 2~3 minutes and it's done.
So that’s going to wrap it up with this special food maitake mushroom & wiener sausage stir-fry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
