Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, just falafel. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Just Falafel is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Just Falafel is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook just falafel using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Just Falafel:
- Make ready 1/2 cup kabuli chana (white chick peas), soaked overnight
- Get to taste salt
- Take 2 tbsp. coriander leaves, chopped
- Take 3-4 cloves, garlic, chopped
- Get 1 onion, chopped
- Make ready 1-2 green chilies, chopped (opt)
- Get 1 tbsp. dry roasted coriander-cumin powder
- Get 1/2 tsp. pepper powder (opt)
- Get 1/2 tsp. red chilli powder (opt)
- Prepare 1 pinch baking soda
- Get 2 tbsp. maida (plain flour)
- Get 1 tsp. lime juice
- Take oil to deep fry
Steps to make Just Falafel:
- Blend together all the above mentioned ingredients (except oil) without adding any water.
- Make small equal size balls out of the dough & refrigerate for an hour.
- Heat oil in a pan and fry the falafels in batches in low flame till light golden brown in colour.
- Drain on a kitchen towel.
- Serve hot as a snack with hummus or with pita bread and salad.
So that’s going to wrap it up for this exceptional food just falafel recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
