Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, khatta dhokla. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Khatta Dhokla is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Khatta Dhokla is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook khatta dhokla using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Khatta Dhokla:
- Prepare 2 cups Any kind of rice
- Take 1 cup Urad dal
- Prepare 1 cup Chana dal
- Make ready 1 tbsp crushed garlic ginger and green chillies
- Prepare to taste Salt
- Take 1/2 tsp baking soda
- Get 4 tbsp oil
- Make ready 1/2 tsp turmeric powder
- Take As required Ghee or butter to grease to thali
- Prepare To sprinkle -
- Get As per taste red chilli powder
Instructions to make Khatta Dhokla:
- Soak rice and dal together overnight.
- Next morning grind it coarse. Add crushed garlic ginger and green chillies. Add turmeric powder and salt. Mix it properly.
- Keep it in air tight container. If you don't have that, you can cover your vessel and put some weight on that.
- At evening, check the batter. If it is fermented well. Sometimes if fermentation is good, you may not need to add baking soda. If it is not you can add baking soda with oil.
- Grease the thali. Pour the batter according to your wish. If you like thick thokla, you can add more. You have to consider you thali size too. Sprinkle with red chilli powder
- Set it in steamer vessel and steam it for around 25 minutes on high flame.
- Remove the thali from the steamer. Let it cool for some time. You can cut it into any shape. Serve with green chutney or gingelly oil or garlic chutney. We enjoy with tea too.
So that is going to wrap it up with this special food khatta dhokla recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!