Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, jalapeño popper pinwheels. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jalapeño Popper Pinwheels is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Jalapeño Popper Pinwheels is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jalapeño popper pinwheels using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Popper Pinwheels:
- Take 8 oz whipped cream cheese
- Prepare 1 1/2 cup shredded Mexican cheese
- Get 1 tbsp dry ranch mix
- Take 1 cup jalapeño, diced
- Make ready 1 packages bacon, cooked & crumbled
- Prepare 3 each Flour tortilla
Steps to make Jalapeño Popper Pinwheels:
- Mix cream cheese and Mexican cheese and heat for 30 seconds
- Mix in dry ranch mix
- Spread thick onto flour tortilla
- Sprinkle with some of the diced jalapeños and crumbled bacon (I used the pickled jalapeños for this, not fresh ones.)
- Roll up and place seam side down on plastic wrap
- Wrap tight in the plastic wrap
- Refrigerate for at least 1 hour
- Remove from refrigerator and plastic wrap when ready to serve and carefully cut into 1 Inch slices
- Plate and serve!
So that is going to wrap it up for this exceptional food jalapeño popper pinwheels recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
