Easy Milan Style Gratinéed Rice with Melted Cheese
Easy Milan Style Gratinéed Rice with Melted Cheese

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy milan style gratinéed rice with melted cheese. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Milan Style Gratinéed Rice with Melted Cheese is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy Milan Style Gratinéed Rice with Melted Cheese is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have easy milan style gratinéed rice with melted cheese using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Milan Style Gratinéed Rice with Melted Cheese:
  1. Take For the turmeric rice:
  2. Get 700 grams White rice
  3. Take 1 tsp Turmeric
  4. Make ready 1/2 Finely chopped onions
  5. Get 1 tbsp Butter
  6. Get White Sauce
  7. Make ready 3 tbsp Plain flour
  8. Prepare 2 tbsp Butter
  9. Take 400 ml Milk
  10. Make ready 1 Salt and pepper
  11. Take 1 tsp Soup stock granules (Consomme bouillon powder)
  12. Make ready 1 can Canned Meat Sauce
  13. Make ready 1 as much (to taste) Easy melting cheese
Instructions to make Easy Milan Style Gratinéed Rice with Melted Cheese:
  1. Put the ingredients for the turmeric rice into a rice cooker, add a normal amount of water, and press start on the rice cooker.
  2. We have made beautifully colored turmeric rice.
  3. Heat up a heavy pot over low heat. Melt the butter, add flour, and mix constantly so that it doesn't form clumps.
  4. Add the milk in several batches and continue mixing until it thickens. Lastly, season with soup stock powder, salt, and pepper.
  5. Put the turmeric rice in an oven-safe dish. Pour the white sauce over it.
  6. Top with the meat sauce and sprinkle with melting type cheese.
  7. Bake in an oven or toaster oven. When the cheese is browned it's done.

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