Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, italian frittata. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Italian Frittata is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Italian Frittata is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have italian frittata using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Frittata:
- Prepare 1 medium Onion, chopped
- Take 2 cloves garlic, chopped
- Prepare 1 large bell pepper, chopped (any color, I like a little of every color)
- Make ready 2 1/2 cups spinach, chopped
- Make ready 10 oz. loose italian sausage, I like sweet italian
- Prepare 12 eggs
- Prepare 1 tsp sea salt
- Take 1/8 tsp black pepper
- Make ready 2 tsp hot sauce
- Prepare * feel free to add any other veggies and or a sprinkle a of cheese on top
Steps to make Italian Frittata:
- In a large skillet, combine sausage, onion and garlic. Cooking till sausage is no longer pink and onions are translucent.
- Stir in spinach, bell pepper, any other veggies you may like, salt and pepper. Cook covered, stirring occasionally untill spinach has wilted.
- In a 2 qt casserole dish, beat eggs and hot sauce. Add meat mixture.
- Bake in oven at 350 for 20-30 minutes or untill firm and lightly brown. Cool slightly before serving.
So that is going to wrap this up for this exceptional food italian frittata recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
