Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, butter naan (wheat flour). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Butter Naan (Wheat Flour) is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Butter Naan (Wheat Flour) is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook butter naan (wheat flour) using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Butter Naan (Wheat Flour):
- Make ready For Dough-
- Prepare 2 cups wheat flour
- Take 1/2 cup curd
- Take as per taste Salt
- Get 1 tbsp oil
- Get 1 tbsp sugar
- Make ready For Garnishing-
- Get 2 tbsp butter
- Get as required Fresh washed chopped coriander leaves
Instructions to make Butter Naan (Wheat Flour):
- Dough: Take a bowl add all ingredients and make a soft dough with water. Keep the dough covered with wet cloth for 20 minutes. After that make a small balls little bigger than our regular roti.
- Roll a roti thicker than regular one and spread water on it and stick the watery side on hot tawa. once the bubbles start appearing reverse the tawa and roast roti on gas flame and let it cook.
- Once the roti is cooked it will turn golden brown and crispy just like served in hotels. Apply the butter and sprinkle coriander leaves on hot Naan and serve with curry and make your meal special.
So that’s going to wrap this up for this special food butter naan (wheat flour) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
