Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, π₯π₯π₯aloo kebab (potato kebab)π₯π₯π₯. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
π₯π₯π₯Aloo Kebab (potato kebab)π₯π₯π₯ is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. π₯π₯π₯Aloo Kebab (potato kebab)π₯π₯π₯ is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook π₯π₯π₯aloo kebab (potato kebab)π₯π₯π₯ using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make π₯π₯π₯Aloo Kebab (potato kebab)π₯π₯π₯:
- Make ready 4 tbsp chopped fresh coriander leaves
- Take 1 tbsp mango powder
- Prepare 4 finally chopped green chillies
- Make ready 1 & 1/2 tsp salt (or to taste)
- Get 2 tbsp red chilli flakes (or to taste)
- Get 2 tbsp white cumin seeds
- Make ready 1/4 tsp gram masala powder
- Prepare 2 eggs, lightly beaten (used dip the kabab before frying)
- Make ready Oil for frying
Steps to make π₯π₯π₯Aloo Kebab (potato kebab)π₯π₯π₯:
- Boil the potatoes, peel and mash them. Add all the ingredients salt red Chilli flakes, mango powder cumin seeds, fresh coriander, gram masala powder and green chillies Mix well.
- Shape into round patties. Refrigerate for about an hour (covered with cling wrap). - Dip in beaten egg and fry until golden brown, then blot in kitchen towels. - - Enjoy!π
So that is going to wrap this up for this exceptional food π₯π₯π₯aloo kebab (potato kebab)π₯π₯π₯ recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!