Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, extremely easy dry curry. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Extremely Easy Dry Curry is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Extremely Easy Dry Curry is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have extremely easy dry curry using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Extremely Easy Dry Curry:
- Take 360 grams Ground beef
- Take 1 enough to immerse the meat Vegetable juice
- Make ready 2 tbsp White wine (or cooking sake)
- Take 2 cubes Consomme cubes
- Get 4 tsp Curry powder
- Make ready 1 Soy sauce
Instructions to make Extremely Easy Dry Curry:
- I recommend you use a Teflon or a non-stick frying pan. Oil will come out of the meat, so fry the ground beef without oil.
- Add vegetable juice and white wine (or cooking sake) until the meat is covered.
- Add consomme and curry powder, mixing in an appropriate amount at a time, and fry until the juice evaporates.
- Once it has evaporated, pour soy sauce, transfer to a serving plate with rice, and it's ready to eat!
So that’s going to wrap this up for this special food extremely easy dry curry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
