Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, crispy chicken paratha roll π―π―. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Make these mouth watering crispy chicken paratha rolls and don't forget to #ShareYourMeal. We love that brands like Telenor Pakistan are putting their. Chicken Paratha is famous for its crisp, its sweet and buttery taste.
Crispy chicken paratha roll π―π― is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Crispy chicken paratha roll π―π― is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have crispy chicken paratha roll π―π― using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy chicken paratha roll π―π―:
- Prepare 1/2 kg chicken boneless cubes
- Make ready 1 tsp Black pepper powder
- Take 1 tsp paprika powder
- Make ready 1 tsp garlic powder
- Prepare 1 tsp red chilli crushed
- Get 1 tsp white pepper powder
- Take 2 tbs hot sauce
- Prepare 1 tbs soya sauce
- Take 1 tbs vinegar
- Take 1 1/2 cup flour
- Prepare 1/4 cup rice flour
- Take 1/4 cup corn flour
- Take 1/2 tsp Black pepper powder
- Take to taste Salt
- Prepare 1 tsp lehsan powder
- Get 1 tsp red chilli powder
- Make ready 1 tsp chicken powder
- Make ready 2 eggs
- Make ready 1/4 cup milk
- Prepare Cooking oil for frying
- Make ready Sauce:
- Get 6 tbs mayonnaise
- Get 1 tbs lemon juice
- Take 1/2 tsp garlic powder
- Get Assembling:
- Take Parathay as required
- Prepare Capsicum julienne as required
- Get Cucumber chopped as required
- Get Cabbage grated as required
- Get Onion slices as required
Now coat marinated chicken boneless cubes in dry flour mixture then dip in beaten eggs and coat in dry flour mixture. In wok,heat cooking oil and fry. Roll paratha is delicious version of meal. Coated chicken has a crispy outer layer, whereas tender and juicy from inside.
Instructions to make Crispy chicken paratha roll π―π―:
- In a bowl add black pepper, salt,paprika powder, garlic powder, red chilli,white pepper powder, hot sauce, soya sauce,vinegar and mix well..Now add chicken, mix well and marinated for 30 minutes..
- In a bowl add flour,corn flour,rice flour, black pepper, salt garlic powder, chicken powder, red chilli powder, mix well and set aside..
- In a separate bowl, add eggs,milk and whisk well.. Now coat marinated chicken cubes in dry flour mixture then dip in beaten eggs and again coat in dry flour mixture….
- In a wok,heat oil and fry chicken until golden brown..
- For sauce : in a bowl add mayonnaise, garlic powder, lemon juice and mix well to combine..
- Assembling : on pratha,add crispy fried chicken, all vegetables, and sauce… Now wrap it with butter paper and serve….
Rolled in flat bread (paratha) Paratha Roll is my favorite meal but if eat it out, it has too much oil. That's why I prefer to make it athome. I serve it with tamarind dip or mayo garlic dip. Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste. It is prepared in three steps.
So that is going to wrap this up for this exceptional food crispy chicken paratha roll π―π― recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!