Butter naan
Butter naan

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, butter naan. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Butter naan recipe with step by step photos - easy, healthy and soft whole wheat butter naan made without tandoor. These soft naans are made on stovetop or tawa/griddle. Butter Naan is a richer variation of Naan bread which is a typical Indian bread usually served with curries.

Butter naan is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Butter naan is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook butter naan using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Butter naan:
  1. Prepare 2 cup all purpose flour or maida
  2. Make ready 1 tsp spn sugar
  3. Get 1/2 tsp salt
  4. Take 2 pinch baking powder
  5. Get 1 pinch baking soda
  6. Get 2 tbsp butter or ghee
  7. Get Some coriander leaves
  8. Prepare 1/2 bowl curd
  9. Get Water as required

This Indian butter naan recipe yields the best restaurant style naan, soft and feather light. Just perfect naan bread to soak up your curries and gravies. Butter Naan- The Quintessential Indian Flatbread! No Tandoor (Clay Oven) or Modern Oven Needed.

Steps to make Butter naan:
  1. Take a parat or bowl add maida.
  2. Add salt, sugar, soda, baking powder, and curd mix well with maida. And at last add ghee or butter as u like. Mix well
  3. Make a smooth dough. Cover it with wet cloth. Rest for one and half hour.
  4. Preheat tava on high flame. Make the rolls with dough and make a chapati shape as u like.
  5. In one side of naan grease with water and put on the tava. After 1 min carry tava handle on opposite side.one part of naan roast on the flame.
  6. At last take ghee or butter add chopped coriander leaves. And grease on naan. Naan is ready. Serve with daal makahni.

No magic ingredients and no lengthy fermentation, just a simple recipe with quick cooking on stove top! STOVETOP NIGELLA GARLIC BUTTER NAAN RECIPE A garlic butter naan is a variation on the classic Indian naan recipe that often accompanies an Indian meal. Yesterday, I made Paneer Kalimirch and my husband said, he wants to eat Butter Naan with it. Butter Naan is the bread we find in all Indian Restaurants. This recipe is to make it without tandoor.

So that is going to wrap it up with this exceptional food butter naan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!