Bell Pepper and Sakura Shrimp in Oyster Sauce
Bell Pepper and Sakura Shrimp in Oyster Sauce

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bell pepper and sakura shrimp in oyster sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bell Pepper and Sakura Shrimp in Oyster Sauce is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Bell Pepper and Sakura Shrimp in Oyster Sauce is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook bell pepper and sakura shrimp in oyster sauce using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bell Pepper and Sakura Shrimp in Oyster Sauce:
  1. Get Green bell peppers
  2. Make ready Sakura shrimp (small)
  3. Get Sesame oil
  4. Prepare ◆Oyster sauce
  5. Prepare ◆Sake
  6. Take ◆Sugar
  7. Make ready Mirin
  8. Prepare Toasted sesame (white)
Instructions to make Bell Pepper and Sakura Shrimp in Oyster Sauce:
  1. Slice the bell peppers diagonally.
  2. Heat sesame oil in a pan and lightly fry the shrimp. Add peppers and fry some more. Then, add the ◆ ingredients and fry until the liquid in the pan has evaporated.
  3. Drizzle mirin and add your favourite seasonings when it has become shiny. Add the sesame seeds, mix quickly, and it's done.

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