Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, aloo, chicken or palak kay pakoray #iftar with huma. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
A very tasty and healthy combo of spinach and potato #pakoray #palakkaypakoray #aloopalakpakoray #vegpakora. How to Make Aloo Palak Kay Pakoray At Home, A Step by Step Quick and Easy Recipe of Aloo Palak Kay Pakoray. Urdu cooking recipe of Aloo Aur Chicken Kay Pakoray, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it.
Aloo, chicken or palak kay pakoray #iftar with huma is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Aloo, chicken or palak kay pakoray #iftar with huma is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook aloo, chicken or palak kay pakoray #iftar with huma using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Aloo, chicken or palak kay pakoray #iftar with huma:
- Prepare Aloo 1 adad
- Get Palak 6 leave
- Get Boneless chicken
- Prepare 1 cup Basan
- Take Kuyti hui lal mirch half tea spoon
- Make ready Namak hasbay zaroorat
- Prepare Haldi half tea spoon
- Take 1 table spoon Sokhi methi
- Prepare 1 tea spoon Pisi hui lal mirch
- Get Oil fry kay liye
- Get Pani as required
- Make ready 1 tea spoon Zeerah
- Take 1 tea spoon Sabut dahnia
Palak Pakora is Ready to serve. Pakoray can be made in many different ways with different ingredients in which famous ones are chicken pakora, aloo pakora, besan pakora, palak pakora, onion and vegetable pakora. Learn to cook Palak kay Pakoray Recipe by chef Zubaida Tariq at Masala TV show. Also Check Palak kay Pakoray Recipe, ingredients and complete Method.
Steps to make Aloo, chicken or palak kay pakoray #iftar with huma:
- Ak bowl ma basan daal kar saray dry masalay daal kar thick sa bitter bana lay.
- Palak kay leave ko basan kay andar dip kar lay fry kay liye.
- Or is hi tarah aloo slices or chicken ko dip kar kay fry kar.
- Ketchup kay sath serve kary.
Aloo Kay Pakoray is tasty and crispy snack dish. Potatoes is cut in round shape. Then dipped in gram flour & spices batter and deep fried in oil. Aloo Kay Pakoray is very popular fried snack in Pakistan. It can be prepared with other vegetables and meat.
So that’s going to wrap it up with this exceptional food aloo, chicken or palak kay pakoray #iftar with huma recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
