Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mini chicken pot pies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mini chicken pot pies is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mini chicken pot pies is something that I’ve loved my entire life. They’re nice and they look fantastic.
These mini chicken pot pies are a Pillsbury™ fan favorite! With only four ingredients needed—including Pillsbury™ Grands!™ Flaky Layers biscuits—they're a simple and delicious dinner option you can easily customize to satisfy These mini chicken pot pies are a Pillsbury™ fan favorite! Enjoy this chicken pot pie filled with peas and carrots - a delightful dinner made using Original Bisquick® mix.
To begin with this particular recipe, we must prepare a few ingredients. You can have mini chicken pot pies using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mini chicken pot pies:
- Take 1 can biscuits with 12 in it
- Make ready 1 can cream of chicken
- Prepare 2 medium sized chicken breast
- Make ready 8 1/2 oz bag of mixed frozen veggies or to taste
- Take 1 season if desired I dashed a bit of garlic powder salt and pepper
Frozen puff pastry becomes your best friend as it gets transformed into the crusts for these delicious dinner pies. Paleo chicken pot pies that are mini in size and loaded with veggies, shredded chicken and a creamy, dairy-free filling. They're gluten-free, grain-free, dairy-free and paleo - though you'd never know it. Brush the tops of each pie with the beaten egg.
Steps to make Mini chicken pot pies:
- Preheat oven to temp on biscuit can
- Dice and Pan fry chicken, when thoroughly cooked add in seasonings cream of chicken and veggies
- Flatten each biscuit a bit or gently stretch each one a bit and place each one biscuit in one cup of a muffin tin
- Spoon Some mixture onto of each biscuit in your muffin tin
- Bake according to the time on your biscuit container or until you biscuits are no longer doughy
Bake until the tops are golden and the filling is. Mini Chicken Pot Pies are super easy to make and taste delicious! These tiny chicken pot pies make a great appetizer at any party. Find out how to make these easy and delicious mini chicken pot pies. These mini chicken pot pies were inspired by my three-year-old and my grandparents.
So that’s going to wrap this up for this special food mini chicken pot pies recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
