Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, italian hoagie dip. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Italian Hoagie Dip is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Italian Hoagie Dip is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have italian hoagie dip using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Italian Hoagie Dip:
- Get 1/4 lb. prosciutto, chopped
- Prepare 1/4 lb. hard salami, chopped
- Get 1/4 lb. capicola (or other ham), chopped
- Get 1/4 lb. pepperoni, chopped
- Prepare 1/4 lb. provolone cheese, chopped
- Make ready 1 ripe tomato, diced
- Get 1 small red onion, diced
- Make ready 1/2 head iceberg lettuce, shredded
- Get 1/4 cup hot pepper hoagie spread, or a few pepperoncini, sliced
- Make ready 3 Tbs. dried oregano
- Make ready 1 cup mayonnaise
- Get 2 Tbs. olive oil
- Take 1 loaf round bread, any kind
Steps to make Italian Hoagie Dip:
- Chop all lunchmeat and cheese into small bite-size pieces and place in a large mixing bowl.
- Dice the tomato and onion and add to the mixing bowl.
- Shred the lettuce and add to the bowl.
- Add the hoagie spread or sliced pepperoncini and mix well.
- Gradually add in the dried oregano and mix well.
- In a separate bowl, combine mayonnaise and olive oil until creamy and add it to the ingredients and mix well.
- Cut out the center of the round bread to form a bowl and fill with the dip. Break up the excess pieces of bread and place around the bread bowl for dipping.
So that’s going to wrap it up for this exceptional food italian hoagie dip recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!