Chicken aalu salan
Chicken aalu salan

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken aalu salan. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Must try this and share your reviews in comments below and subscribe to my channel for more interesting videos thank you. chicken salan Aalu recipe. How to Cook Chicken ala King Pingback: Aalu Chicken Shorba / Potato and Chicken Gravy - WORLD FOOD TOURISM.

Chicken aalu salan is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken aalu salan is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken aalu salan using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken aalu salan:
  1. Make ready 1 kg chicken
  2. Take 1/2 kg aalu
  3. Take 3 onion
  4. Take 3 tomatoes
  5. Take 2 tbsp lehsan adrak paste
  6. Get 1/2 cup oil
  7. Get 2 tbsp psi wi lal mirch
  8. Prepare 1/2 haldi
  9. Get to taste Salt
  10. Take 1 tbsp sookha dhaniya
  11. Take Garnish
  12. Make ready Hara dhania 1/2 gaddi
  13. Prepare 1 tsp Pisa wa garam masala
  14. Make ready 1 tsp Bhuna wa zeera

Add milk and chicken broth at once. Check out the Chicken Aalu Recipe in Urdu. Learn how to make best Chicken Aalu Recipe, cooking at its finest by chef at Masala TV Also Check Chicken Aalu Recipe, ingredients and complete Method. Urdu Recipes of Chicken Salan, Easy Chicken Korma food recipes in Urdu and English.

Steps to make Chicken aalu salan:
  1. Pyaaz ko oil me fry krlen. Jab wo achi tarah brown hoajey to lehsan Adrak paste daal kar bhune.
  2. Thora pani add krne ke baad tomatoes or garam masala ke ilawaa tamam masalay add karein. Or bhun lein ke tomato gal jayr or oil nikal aaye.
  3. Isme chicken ko dho kar add karein or bhune
  4. 4 se 5 min baad isme aalu add krlen. Aalu daal kar bhi achi tarah bhune ke aalu ka colour yellow hijaye or phr pani daal kar mediym flame par pakne dein 6 se 7 min baad check krlen ke aalu gal jaaye or flame ko ahista krfe ke oil nikal aaye phr isme garnish ke saman add kar ke dam par rkhden.
  5. Bht mazedar saalan ready hai isko chawal ya naan ke sath pesh karein. Ye hamaray ghr ki weekly dish hai

Make easily at home with complete Step by Step instructions, and videos. It's good to be the king! This easy, creamy chicken dish is ready in no time. Today I will be sharing the chicken salan or the murghi ka salan in pakistani style. If you have been following my blog, you would know that I make the Pakistani dishes as often as the Indian food.

So that’s going to wrap this up for this special food chicken aalu salan recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!