Chicken Stew with Canned Whole Tomatoes
Chicken Stew with Canned Whole Tomatoes

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken stew with canned whole tomatoes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stew with Canned Whole Tomatoes is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chicken Stew with Canned Whole Tomatoes is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken stew with canned whole tomatoes using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Stew with Canned Whole Tomatoes:
  1. Prepare 1 Canned whole tomatoes
  2. Take 3 portions Chicken
  3. Get 1/2 Onion
  4. Get 20 grams Carrot
  5. Make ready 4 Spinach or egg plants
  6. Get 2 tsp Dashi stock granules (Consomme bouillon powder)
  7. Prepare 50 ml Water (or vegetable juice)
  8. Make ready 1 and 1/2 tablespoons Sugar
  9. Get 1 tbsp Soy sauce
  10. Prepare 2 tbsp White wine (sake)
  11. Take 1 and 1/2 tablespoons Ketchup
  12. Make ready 1 and 1/2 tablespoons Soy milk (or milk)
  13. Make ready 1 dash Salt and pepper
  14. Prepare 1 Plain flour
  15. Prepare 1 small amount (Dried basil if you have any)
  16. Get 1 small amount (Olive oil if you have any)
Instructions to make Chicken Stew with Canned Whole Tomatoes:
  1. Thinly slice the carrot in any shape you like (I thinly sliced it into rounds this time). Parboil the spinach and cut into bite-sized pieces. Finely julienne the onion and caramelize.
  2. Cut chicken into bite-sized pieces and season with salt and pepper. Coat with plain flour and fry in a frying pan (with some olive oil) until crispy .
  3. Put the whole tomatoes, seasonings and all ingredients into a pot, and simmer.
  4. When all ingredients are cooked through, check the taste. If it's the flavor you like, serve on a plate. It's done.

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