Italian Edamame Spaghetti
Italian Edamame Spaghetti

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, italian edamame spaghetti. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Italian Edamame Spaghetti is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Italian Edamame Spaghetti is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook italian edamame spaghetti using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Italian Edamame Spaghetti:
  1. Make ready 1/4 lb Edamame Spaghetti
  2. Make ready 28 oz Crushed Tomatoes
  3. Make ready 14.5 Oz Italian Diced Tomatoes
  4. Prepare 6 Oz Ripe Pitted Black Olives
  5. Prepare 1 Tsp raw Minced Garlic
  6. Take 4 Cups Raw Organic Kale/Spinach/Chard
  7. Make ready 1 Cup Sun Dried Tomatoes
  8. Make ready 4 Links True Story Organic Sweet Italian Chicken Sausage
  9. Take 2 Tbsp Olive Oil
Instructions to make Italian Edamame Spaghetti:
  1. Cook spaghetti as directed, 4-5 minutes.
  2. Sautee kale/Spinach/Chard with 2 tbsp olive oiL until wilted.
  3. Chop sausage links into several slices and add to spinach mix and simmer 5 minutes.
  4. Add remaining ingredients and simmer 15 minutes.

So that is going to wrap it up for this special food italian edamame spaghetti recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!