Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, gulab jamun. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
Gulab jamun is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Gulab jamun is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook gulab jamun using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gulab jamun:
- Make ready 2 cup sooji
- Take As needed milk
- Prepare 5 tsp ghee
- Take 1 cup sugar
- Get 1 1/2 cup water
- Take 1/2 tsp Cardamom powder
- Take as needed oil for frying
As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.
Instructions to make Gulab jamun:
- In a pan add sugar and water. Then add cardamom and boil it and make slightly sticky sugar syrup.when it's ready keep it aside.
- In a pan add soojia add ghee, mix it & add milk and stir continuously until milk absorbed..
- Take batter in plate,let it cool down, mash it for 10-15 minutes. and make cracks free small balls.
- Heat oil in frying pan.add suji balls and fry until golden brown at medium flame.
- When perfectly fried golden brown directly add in sugar syrup.(don't let them for cool down).Yummy Suji gulab jamun is ready
Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.
So that’s going to wrap this up with this special food gulab jamun recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
