Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, the old italian lasagna recipe. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The Old Italian Lasagna Recipe is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. The Old Italian Lasagna Recipe is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have the old italian lasagna recipe using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make The Old Italian Lasagna Recipe:
- Get 2 packages Lasagna Pasta Sheets
- Prepare 10 Italian Sausages cut into small pieces
- Get 1 kilo Ground Beef / 2 lbs. Ground Beef
- Take 5 Fresh Tomatoes grated
- Prepare 2 tablespoons Tomato paste
- Make ready 4 tablespoons Oregano
- Make ready 1 cup Olive Oil
- Prepare 4 large pieces Mozzarella
- Take 3 packages Ricotta Cheese
- Make ready 3 tablespoons Sugar
- Prepare Salt
- Prepare 1 Cinnamon stick
- Get Pepper
- Prepare 3 cups Water
Steps to make The Old Italian Lasagna Recipe:
- N a large sauce pan add in half a cup of the Olive Oil, sausages, and ground beef. Once the meat has turned brown add in the fresh tomatoes, tomato paste, 2 tablespoons oregano, salt, sugar, pepper, cinnamon stick, 3 cups of water and let boil on low heat for about 2 hrs.
- When the sauce is ready, add into the baking pan a scoop of sauce, and start layering in the Lasagna sheets. (I don’t have a large enough square baking pan, so I used a round one) Add in a large scoop of the sauce with sausages, and ground beef, top with the mozzarella and ricotta cheese. Continue layering with the Lasagna sheets, and until all the ingredients have finished.
- I just wanted to mention back in those days, Lasagne sheets did not exist, both Maria and my mom used regular boiled pasta.
- Finish topping with the leftover Olive Oil….and Oregano
- Pop into the oven, and bake at 180 degrees for 1 1/2 hours. I hope you enjoy making and eating this recipe as much as my mom and I have been doing for so many years. Thank you Maria for your wonderful recipe!!!! 🙂
So that’s going to wrap this up with this special food the old italian lasagna recipe recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
