Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bacon and cheese breakfast cups. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bacon and Cheese Breakfast Cups is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Bacon and Cheese Breakfast Cups is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have bacon and cheese breakfast cups using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bacon and Cheese Breakfast Cups:
- Make ready 1/4 cup bacon bits cooked
- Prepare 4 slices bread
- Make ready 2 Tablespoon Mayonnaise
- Prepare 1/3 cup shredded cheddar cheese
- Take 1/3 cup green onion chopped
Instructions to make Bacon and Cheese Breakfast Cups:
- Use a rolling pin to lightly flatten each slice of bread. Then, spread some mayonnaise, sprinkle some bacon, green onion and cheese. Roll them up.
- Cut each roll in half and place them inside muffin tins.
- Place the muffin tins in the fryer basket. Air fry at 350F (175C) for about 4-5 minutes. Sprinkle some more cheese on top and air fry again at 350F (175C) for about 3 minutes until the cheese turns slightly golden.
So that is going to wrap it up for this special food bacon and cheese breakfast cups recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
