Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, turkish pastries. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Turkish Pastries is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Turkish Pastries is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have turkish pastries using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Turkish Pastries:
- Get Dough
- Make ready 1 cup warm milk
- Prepare 1/2 cup warm water
- Get 2 tbsp yoghrt
- Prepare 1 tbsp instant yeast
- Take 1 tbsp sugar
- Take 1/4 cup vegetable oil
- Make ready 4 cups flour gradually. Up to 5 cups
- Prepare 1 tbsp salt
- Get Filling
- Prepare 1/2 kg cheese
- Take 1 tbsp dried mint
- Take 1 tbsp dried red pepper
Instructions to make Turkish Pastries:
- Mix dough ingredients.
- Put a little oil on top of dough, cover it and leave it to rest for 40 mins.
- Cut into 11 if possible pieces. Cover and leave them to rest for 10 minutes.
- Mix the filling.
- Spread dough with a little flour. Place filling in the middle (2 tbsp) and close properly.
- Spread it again and repeat for each piece of dough.
- Place on frying pan and wait for it to cook.
So that’s going to wrap it up with this special food turkish pastries recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
