Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, italian turkey meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Italian Turkey Meatloaf is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Italian Turkey Meatloaf is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have italian turkey meatloaf using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Italian Turkey Meatloaf:
- Take 2 lbs ground turkey (1 Italian seasoned, 1 regular)
- Get 1 cup Italian bread crumbs
- Get 2 eggs
- Take 1/3 cup ketchup
- Take 3/4 cup milk
- Make ready 1 tbsp sugar
- Get 1 small onion
- Take 1 handful crimini mushrooms
- Prepare 1/2 tsp garlic
- Prepare 1 tsp pepper
- Make ready 1/2 tsp salt
- Prepare 1/2 tsp Italian season
- Get 1/2 cup ketchup
- Make ready 1/2 cup BBQ sauce
- Get 1 tbsp honey
- Get A few drops of hot sauce
- Prepare 1 tbsp brown sugar
- Make ready 1/4 cup water
Instructions to make Italian Turkey Meatloaf:
- Chop onion and mushrooms and sauté in a little olive oil
- Mix bread crumbs, eggs, 1/3 cup ketchup, milk, sugar, garlic, pepper, salt and Italian seasoning in a bowl…
- Add ground meat, onion and mushrooms to breadcrumb mixture and mix well
- Preheat oven to 350
- Mix 1/2 cup ketchup, BBQ sauce, honey, hot sauce and brown sugar in a small mixing bowl
- Line a baking pan with aluminum foil, put meat mixture in pan and form in a football shape
- Add half of the ketchup mixture to top of meatloaf spreading it evenly
- Pour water in pan around the meatloaf
- Bake for for 40 minutes, then add remaining ketchup mixture, then bake for another 20 minutes.
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