Chicken aalu salan
Chicken aalu salan

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken aalu salan. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Must try this and share your reviews in comments below and subscribe to my channel for more interesting videos thank you. chicken salan Aalu recipe. How to Cook Chicken ala King Pingback: Aalu Chicken Shorba / Potato and Chicken Gravy - WORLD FOOD TOURISM.

Chicken aalu salan is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken aalu salan is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken aalu salan using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken aalu salan:
  1. Take 1 kg chicken
  2. Take 1/2 kg aalu
  3. Make ready 3 onion
  4. Get 3 tomatoes
  5. Prepare 2 tbsp lehsan adrak paste
  6. Take 1/2 cup oil
  7. Take 2 tbsp psi wi lal mirch
  8. Get 1/2 haldi
  9. Make ready to taste Salt
  10. Take 1 tbsp sookha dhaniya

Add milk and chicken broth at once. Check out the Chicken Aalu Recipe in Urdu. Learn how to make best Chicken Aalu Recipe, cooking at its finest by chef at Masala TV Also Check Chicken Aalu Recipe, ingredients and complete Method. Urdu Recipes of Chicken Salan, Easy Chicken Korma food recipes in Urdu and English.

Instructions to make Chicken aalu salan:
  1. Pyaaz ko oil me fry krlen. Jab wo achi tarah brown hoajey to lehsan Adrak paste daal kar bhune
  2. Thora pani add krne ke baad tomatoes or garam masala ke ilawaa tamam masalay add karein. Or bhun lein ke tomato gal jayr or oil nikal aaye Isme chicken ko dho kar add karein or bhune
  3. 4 se 5 min baad isme aalu add krlen. Aalu daal kar bhi achi tarah bhune ke aalu ka colour yellow hijaye or phr pani daal kar mediym flame par pakne dein 6 se 7 min baad check krlen ke aalu gal jaaye or flame ko ahista krfe ke oil nikal aaye phr isme garnish ke saman add kar ke dam par rkhden
  4. Bht mazedar saalan ready hai isko chawal ya naan ke sath pesh karein

Make easily at home with complete Step by Step instructions, and videos. It's good to be the king! This easy, creamy chicken dish is ready in no time. Today I will be sharing the chicken salan or the murghi ka salan in pakistani style. If you have been following my blog, you would know that I make the Pakistani dishes as often as the Indian food.

So that is going to wrap it up with this exceptional food chicken aalu salan recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!