Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, jalapeño beef poppers. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Jalapeño Beef Poppers is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Jalapeño Beef Poppers is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jalapeño beef poppers using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jalapeño Beef Poppers:
- Take 8 large jalapeños
- Get 2 slices pepper jack cheese
- Prepare 1 (8 oz) cream cheese
- Get Your favorite brisket
- Make ready Your favorite link sausage
- Get Head Country Barbecue Sauce
- Get 8 slices bacon
- Make ready Bunch cilantro
- Get to taste Chyanne pepper
- Take to taste Salt
- Prepare to taste Pepper
- Get to taste Garlic salt
Steps to make Jalapeño Beef Poppers:
- In a food processor combine all ingredients except jalapeño. 1 tbsp of your favorite barbecue sauce. Set aside once made.
- Slice peppers in half and clean out seeds or core jalapeños. Fill jalapeño full of spread in pepper. Rap with bacon and drizzle a little sauce on top.
- Either place in oven 350 for 20 minutes then broil until bacon is done. Or place on grill 20 minutes then bring in and place in oven on broil till bacon done. Enjoy!!
So that is going to wrap it up for this special food jalapeño beef poppers recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
