Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lefse with chicken vegetable soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This slow cooker chicken soup recipe is loaded with vegetables and is healthy, low calorie. A great recipe for chicken vegetable soup definitely fuels and heals the soul. But if you want a batch that can last a few days but is quick, easy and super delicious, then consider making it in a slow cooker.
Lefse with chicken vegetable soup is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Lefse with chicken vegetable soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have lefse with chicken vegetable soup using 33 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Lefse with chicken vegetable soup:
- Take mashed potatoe
- Get /2 cup flour
- Make ready tspn baking powder
- Get tspn salt
- Get tspn sugar
- Prepare butter
- Get chopped parsely(optional)
- Take water
- Take For the soup
- Make ready big potatoes diced
- Make ready scotch bonnet blended
- Take big sized tattashe(tattasai) blended
- Get small garlic cloves minced
- Get medium tomatoes diced
- Get small cuts chicken parts fried
- Prepare oil
- Take big onion sliced
- Get and half cups water
- Make ready tspn black pepper
- Make ready tspn cumin
- Take tspn coriander
- Make ready tspn ginger
- Make ready tspn curry
- Get tspn turmeric
- Get tspn white pepper
- Prepare tspn paprika
- Get tspn rosemary flakes
- Get fresh parsely
- Prepare onga classic(red)
- Prepare green bell pepper
- Make ready red bell pepper
- Make ready corn flour +2 tbspn water
- Get seasoning cubes
I also added chopped mushrooms to the carrots celery and onion. I hope you like my recipe for an easy chicken vegetable soup. Things might get pretty simple sometimes but sometimes. This lemon chicken and vegetable soup checks all the boxes.
Steps to make Lefse with chicken vegetable soup:
- Here are wat you need to make the lefse,start by adding in all the dry ingredients,then the butter and mix well
- After then add the mashed potatoes and mix well
- Then add your 1/4 cup water,chopped parsely and mix to form a dough
- Lightly knead the dough for atslt 1min and cover with a film or damp cloth,and allow it to rest for 15mins,after 15min it will become more soft dough
- Cut to your desired ball size i cut mine very small,and do as show be sure to use alot of flour as it will prevent it from sticking
- Grease pan with butter on medium,and place your flat rolled bread,by greasing in and out of it with butter like shown
- Repeat till are are done,by placing them in a food flask or foil paper to keep their moisture so they dont dry up and alhamdulillah we have our lefse,it can be eaten alone with butter or any spread of choice or with tea or juice or even use as a wrap to your favourite filling.
- Now the soup,here are all you need(pls cumin and coriander are important part of this soup) in a NON STICK POT add your oil and onion saute for 15-20 sec then add your tomatoes and garlic stir well,and cover the pot with lid and allow it to cook for goo 5 mins(pls 5 min the tomatoe will become soft and start to even melt)
- Then open and add in your potatoes reduce heat to medium low and cook it for another 5 mins, the time given is very very important pls
- By then the tomatoes some will fully melt and your potatoes will start to ger soft abit,add your blended pepper mix,and mix all together cover pot again and allow it to be for 3-4min by constant stiring.
- Then open and add your fried chicken,spice mix,and mix all together
- Add 2 cups and half of water,stir
- Then add your seasonings and cover this allow it to cook for good 7-8mins the water will reduce and untill the potatoes are cooked completely,taste to ensure all is okay
- Then add the remaining onion and sliced bell peppers,stir
- Add in your cornflour and stir,the soup will begin to thicken a bit,then lastly add parsely and turned off heat
- And you are good to go,the soup goes with almost everything,pasta,rice,breads or anything
- And tanaaaa here you have it.
- Please note the soup takes atlst abt 25min to finish completely, the first step of cooking the tomatoes along with onion and garlic is very important. And the heat is on medium low,untill u add water that is wen u make it to high.
It's hearty, healthy, satisfying, and tastes incredible. Jump to the Lemony Chicken Vegetable Soup Recipe or read on to see how we make it. A simple but delicious chicken vegetable soup recipe is full of flavorful and colorful vegetables and protein to keep you full for hours. You can quickly poach chicken breasts in simmering water while you prep the vegetables for the soup or prepare this the day before (or use leftover chicken from. This chicken vegetable soup recipe is very healthy and nutritious.
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