Lefse (flat bread)
Lefse (flat bread)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, lefse (flat bread). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lefse, in particular, is a flatbread I've been eyeing for some time now. You might even say it's my birthright. I grew up in Minnesota with my Christensen relatives and Lutsens.

Lefse (flat bread) is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Lefse (flat bread) is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook lefse (flat bread) using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Lefse (flat bread):
  1. Prepare mashed potatoes
  2. Make ready nd 1/2 cup of flour
  3. Make ready parsley (optional)
  4. Take water
  5. Get salt
  6. Take sugar
  7. Prepare baking powder

Making Lefse With Rollie & Olga. Lefse (lef-suh) is a Norwegian flat bread that is cooked on a griddle, and is often made out of leftover mashed potatoes. The ingredients needed to make this bread are few, consisting primarily of. This Norwegian flat bread looks a bit like a very big flour tortilla.

Steps to make Lefse (flat bread):
  1. Here is 1nd 1/2 cup of flour 1tsp of salt,1tsp of sugar,1tsp of baking powder then start by mixing them together
  2. Add your 1tbsp of butter and mix
  3. Then add in your 1cup of mashed potatoes and mix together
  4. Here is our 1/4cup of water and 1tbsp of parsley u can now add ur 1/4 cup of water to your mixture and mix very well
  5. Mix together as shown below then add ur 1tbsp of parsley and mix
  6. Close it for lyk 15min and allow it to rest in other for u to have a soft dough
  7. After 15min open it and knead it for lyk 1min then sparkle some flour in ur board and cut it in small piece and then flat ur bread as shown below
  8. Grease ur pan with butter on medium heat and place your rolled flat bread,by greasing in and out of it with butter as shown me
  9. Repeat until u are done by putting d flat bread in a food flask in other for it nt not to dry
  10. Enjoy !!!it taste very sweet and yummy u can eat it with ur desire sauces,tea,drink,or u can even use it for any rapper and fill it
  11. I ate mine with sauce it was so yummy walahi

Lefse was a bread that you could cook without an oven (an oven being an extravagance in a country like Norway that used to be poor.) Lefse (Potato Flatbread). Special equipment: a lefse grill, optional. Bring a large pot of water to a boil over high heat. Lefse is a traditional holiday food among Norwegian-Americans in the U. S., so you might include it on the menu if you are entertaining guests for Christmas.

So that’s going to wrap this up with this exceptional food lefse (flat bread) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!