Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, sandra's soft potatoes. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This is a chewy dessert and it tastes extra good when enjoyed with tea! Have a great day :). sandra s I do not claim copyright to any of these pins posted on my boards.
sandra's soft potatoes is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. sandra's soft potatoes is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have sandra's soft potatoes using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make sandra's soft potatoes:
- Prepare 2 cup smash potato's
- Get 1 cup flour
- Get 1 cup grated cheese(marble or mpzzarela or cheddar …)
- Get 1 cup milk
- Make ready 2 tbsp parmesan
- Take 2 tbsp dry parsley
- Prepare 2 tbsp bacon bits
- Make ready 2 tbsp butter
- Make ready 4 large eggs
- Get 2 cup bread crumbs
We prefer White Potatoes or Russets for Stewed Potatoes because the meat of the potato becomes. Estonian mashed potatoes with barley (Mulgi puder) Vegan potatoes and eggs (GF) Vegan pierogi Soft cocoa and orange cookies. Melon boats with fruit salad and strawberry-coconut cream (GF). "Whoever invented mashing potatoes deserves an award. If you know me irl, block me and never bring it up ever again.
Instructions to make sandra's soft potatoes:
- cook the potato's in water and salt
- drain the water add milk and butter and smash
- add the flour the milk 2 eggs and the cheese mix very well (if the do is soft add more flour)
- on the side mix the bread crumbs with the parsley the bacon bits and the shredded parmesan
- beat the other too eggs
- pass the potato cakes for egg and then for the crumbs mix
- deep fry until golden
- you can froze them to then just take them out of the frizer 5minuts befor and fry (great for a rush day)
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