Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, no butter vanilla pancakes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hii friends how are you all hope you all are fine. Like, share, comment and subscribe and hit the notification bell to get updates. NO BUTTER Homemade Pancakes recipe are fluffy and so easy to make!
No butter vanilla pancakes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. No butter vanilla pancakes is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have no butter vanilla pancakes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make No butter vanilla pancakes:
- Take 1 cup self raising flour
- Make ready 2 eggs
- Get 30 g granulated sugar
- Make ready 1 pinch salt
- Take 1 tsp vanilla essence
- Prepare 1/8 cup milk
Our recipe for classic pancakes made from scratch is the perfect weekend breakfast. Only addition was a splash of vanilla extract, but only because I always add that to whatever boxed pancake mix I use. These vanilla pancakes are the perfect breakfast cold weather treat. The pancake batter is easy to mix up and it requires ingredients that you probably already have in the kitchen.
Instructions to make No butter vanilla pancakes:
- Mix together egges and sugar until you get a smooth mixture. Add in the vanilla essence and mix
- Add salt and flour then add milk alittle at a time as you mix to get a soft smooth mixture. (add extra milk for desired thickness)
- Scoop and fry alittle at a time on a flat frying pan.
- Serve.
The secret to making great vanilla pancakes is a simple addition of vanilla extract. The pancakes aren't too sweet and are lightly scented with vanilla. They are delicious AND they are easily adapted to what you have in your kitchen. Melted Butter: You can't beat the taste of butter for this, but we've found that melted coconut oil is delicious. We use unsalted butter, but salted butter.
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